GHANA, 2003. This is one of the most Ghanaian of dishes--as Ghanaian as Kedjenou is Ivoirian. Grasscutter is delicate in flavor and moist and really goes well with fufu or banku.
Want this picture in high-resolution? Click below to donate $5 per photo. Write picture number(s) and your email in the PayPal comments field. Tom will email you the originals once PayPal has notified him.